Gooseberry juice

Serves: 2

You need:

Gooseberry – 2

Lemon – ½ (Take juice)

Salt – ½tsp

Sugar – 4tbsp

Water –1 ½ cups

Preparation:

Cut gooseberry into pieces after removing the seeds.

                    

Grind them with about ½ cup of water and strain the juice using a filter. Repeat this step again with the gooseberry extract and another ½ cup of water.

                    

Add lime juice and another ½ cup of water. 

                    

Add salt and sugar. Mix and serve CHILL!

Benefits of Gooseberry:

Prevents infection & heals ulcer

Rich in Vitamin C

Improves skin complexion

Improves immunity

Good for diabetic patients