Friday, April 8, 2011

Ragi Chapathi



Knead the dough using:
  • Wheat flour [1cup]
  • Ragi flour [2/3cup]
  • Oil [2tbs]
  • Salt and water
Roll out small chapathis because one cannot have more than 3-4 small chapathis. 
Heat the tava and make chapathis. Do not add oil. 

Fibre and Calcium rich healthy chapathis are ready !

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